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Daily Kombucha

Daily Kombucha, nestled within Santa Ana's vibrant 4th Street Market, is a haven for health enthusiasts seeking flavorful, probiotic-rich beverages. Founded in 2017 by Amber Hsu, the establishment promotes wellness through handcrafted kombucha made in small batches to ensure each bottle bursts with fresh, invigorating flavors.

The menu features various kombucha flavors, including customer favorites like Mango Pineapple, Passion Fruit, and Turmeric Ginger Lemon with Orange Juice. Each brew is meticulously crafted using fresh ingredients, offering a delightful fusion of taste and health benefits.

About Kombucha

Kombucha is a probiotic-rich fermented tea that offers more than just hydration. Packed with vitamins A, C, and B-complex, it supports immune function, boosts metabolism, and provides natural energy. 

This versatile drink can enhance workout efficiency, aid in weight management with a balanced diet, and promote overall wellness. Whether health-conscious or simply seeking a refreshing beverage, kombucha delivers various benefits in every sip.

Now Offering Lunch

Daily Kombucha is now offering a delectable Japanese Beef Curry lunch. This savory dish features tender beef simmered in a rich, mildly sweet curry sauce, providing a comforting and flavorful dining experience. Pair your meal with one of their handcrafted kombucha flavors for a delightful fusion of tastes.

Join Us on Our Journey

Beyond serving refreshing beverages, Daily Kombucha is committed to fostering a health-conscious community in Santa Ana. Amber's passion for wellness is evident in every aspect of the business, making it a must-visit destination for those seeking to enhance their well-being through delicious, probiotic-rich drinks.